Week 1
Kitchen and Food Safety
This week’s theme is Kitchen and Food Safety which will prepare you to cook safely. Before you start cooking be sure to watch our Learning Modules, which will teach you kitchen safety, knife safety, and measuring skills. Test your knowledge with our activities. After you have watched the Learning Module, get cooking using this week’s recipes and ingredients!
It is encouraged to customize the recipes and make them your own! If you have any questions or concerns contact us at: summerlunchprograms@gmail.com
Scroll down to get started!
Learning Module
Recipes
Handheld Tortilla Pocket
Raita Dip and Veggies
Secret Ingredient Brownies
Don’t forget to take a photo and share it with us on Google Classroom!