Week 1

Kitchen and Food Safety

This week’s theme is Kitchen and Food Safety which will prepare you to cook safely. Before you start cooking be sure to watch our Learning Modules, which will teach you kitchen safety, knife safety, and measuring skills. Test your knowledge with our activities. After you have watched the Learning Module, get cooking using this week’s recipes and ingredients!

It is encouraged to customize the recipes and make them your own! If you have any questions or concerns contact us at: summerlunchprograms@gmail.com

Scroll down to get started! Please find your program. Recipes are located at the bottom of the page!


Type 1 Diabetes Content

Learning Modules


Type 2 Diabetes Content

Learning Modules


Lifestyle Content

Learning Modules

Activities

Recipes

Mini Egg Bites

Squash and Black Bean Tacos

5 Ingredient Apple Crumble

Grocery List